The Makers was created in 2018 but our bakers have been creating delicious desserts since 2007. As pastry catering has become more popular, customers have continued to place orders of larger and larger quantities. Many large scale bakeries were able to meet these demands but not without sacrificing flavor. We think that's unacceptable! Our bakers have refused to replace quality for quantity and, instead, figured out how to deliver both. Each one of our pastries are made from scratch and baked fresh daily. Along with our scrumptious sweets, we also offer specialty loaf bread and bagels that are created fresh in our kitchen. The bakery also serves breakfast and lunch daily along with specialty coffee, regular and decaf espresso drinks, and assortment of hot teas.
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